Welcome to the official Querciabella blog, the place to come for untold stories from our vineyards in Chianti Classico and Maremma, news of recent innovations and upcoming plans, and wine tips and recipes from our favourite chefs.
Mongrana 2019 is the vibrant expression of our vineyards in Maremma and the perfect wine to rediscover the joy of conviviality.
Thanks to its balanced acidity and well-integrated tannins, Querciabella Chianti Classico is the perfect match for Pappa al Pomodoro. Read the recipe by Carlotta Perego of Cucina Botanica.
Pro athletes prove that veganism can improve your health while keeping you at the top of your game.
John Gilman has recently dedicated an excellent in-depth review on Querciabella. We decided to get to know this charming wine personality a little better and learn more about his fascination for classically produced wine.
An essential guide for your vegan luxury travel curated by Verde Camilla Parmigiani: discover the top locations where to stay and enjoy the most amazing plant-based experiences.