Welcome to the official Querciabella blog, the place to come for untold stories from our vineyards in Chianti Classico and Maremma, news of recent innovations and upcoming plans, and wine tips and recipes from our favourite chefs.
An essential guide for your vegan luxury travel curated by Verde Camilla Parmigiani: discover the top locations where to stay and enjoy the most amazing plant-based experiences.
Querciabella Riserva 2017 is our latest release from Chianti Classico and the highest expression of our Sangiovese vineyards.
With the release of Querciabella Chianti Classico 2018, our search for site-specific quality has found one of its great expressions yet.
The role of wine communicator goes beyond what you see on Social Media. First in a series of wine conversations, we talk with Simona Geri, one of the most followed women in wine by the people on Instagram and Querciabella guest taster.
Find the inspiration for a kinder lifestyle in your kitchen with a list of our favourite vegan cookbooks that show how delicious, healthy and varied a plant-based diet can be.