Appellation: Chianti Classico DOCG
First vintage: 1974
Grapes: Sangiovese
Viticulture: Plant-based biodynamics
Certifications: Vegan; Organic
Maturation: 24 months in total
12 months in French oak
Annual production: 160,000 bottles
Alcohol content: 14% vol.
Tech sheet
Scheda tecnica
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Ruffoli di Greve in Chianti, Lamole and Radda in Chianti.
In Greve, our vineyards thrive on soils of sandstone rocks obtained from the flaking of galestro, denser in clay at lower altitudes (between 350–400 m a.s.l.) and looser and better-draining as it reaches 550 m a.s.l. Lamole, at a desirable altitude close to 700 m a.s.l., has mainly sandy soil with clay and schist formations, bringing an elegant structure to the Sangiovese. Radda (450 m a.s.l.), with its higher presence of galestro slate, yields wines with persistent tannins and darker fruit profiles.
Querciabella 2022
91/100 Antonio Galloni · Vinous
17+/20 Walter Speller · JancisRobinson.com
Querciabella 2021
95/100 Daniele Cernilli · DoctorWine
94/100 Sarah Heller · Club Oenologique
93/100 Bruce Sanderon · Wine Spectator
93/100 Michaela Morris · Decanter
93/100 Antonio Galloni · Vinous
93/100 James Suckling
93/100 Audrey Frick · JebDunnuck.com
Querciabella 2020
93/100 James Suckling
93/100 Audrey Frick · JebDunnuck.com
92/100 Danielle Callegari · Wine Enthusiast
92/100 Michaela Morris · Decanter
92/100 Antonio Galloni · Vinous
92/100 Sarah Heller · Club Oenologique
92/100 John Gilman · View From the Cellar
17.5/20 W. Speller · JancisRobinson.com
See Querciabella Scores
Ideal serving temperature
14–18° C (57–64° F)
Recommended glasses
Riedel Extreme Riesling 4441/15
Riedel Extreme Cabernet 4441/0
Riedel Performance Cabernet 6884/0
Riedel Sommeliers Riesling Grand Cru 4400/15
Zalto Universal 11300
Zalto Bordeaux 11200
Bright ruby red with violet reflections, the 2022 Chianti Classico is a vibrant, polished expression of Sangiovese. Aromas of red cherry, plum, and blood orange mingle with hints of spice, cedar, and rose petal.
On the palate, it is medium-bodied and supple, with a core of juicy red fruit framed by bright acidity and fine-grained tannins that provide definition and length. Nuances of graphite, forest floor, and new leather add depth, while the finish is elegant, savoury, and persistent.
Querciabella Chianti Classico is a wine that feels at home wherever food is on the table. Bright, structured, and versatile, it thrives with Tuscan classics yet adapts effortlessly to dishes from across the globe. Its lively acidity embraces tomato-based recipes, while its depth and savoury notes complement richer, spicier, or more complex flavours. This is a wine made to enhance meals and bring people together.
· Pappa al Pomodoro (VG)
· Finocchiona and Tuscan charcuterie
· Ribollita (VG)
· Pappardelle al Ragù di Cinghiale
· Peking Duck
· Ribollita (V)
· Mushroom Risotto (V)
· Butter Chicken
· Beef Tartare
· Chili con Carne
· Semi-aged Pecorino cheese (V)
0.375 litre, 12-bottle cardboard case
0.750 litre, 6 or 12-bottle cardboard case
1.5 litre, 1-bottle wooden case
3 litre, 1-bottle wooden case
6 litre, 1-bottle wooden case (exceptional vintages)

Name
Querciabella, in Italian, means “beautiful oak”— a symbol of strength and longevity rooted in the Tuscan landscape that reflects the timeless and far-reaching vision of our wines.
Design
The image is created by Italian painter Bernardino Luino.
The typeface Simona was designed by Jane Patterson and John Downer for Querciabella’s exclusive and proprietary use.
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